Our Daily Bread -- Baking with Jess
Our Daily Bread -- Baking with JessAugust 17, 2015 |
Read: John 6:22-34 Do not labor for the food which perishes, but for the food which endures to everlasting life. —John 6:27 One morning as Lilia prepared for work, her 4-year-old daughter Jess set to work too. The family had purchased a conveyor toaster, and the concept of cycling bread through the small countertop oven fascinated Jess. Minutes later, Lilia discovered a loaf and a half of toast piled on the counter. “I’m a very good baker!” Jess declared. It’s no miracle that an inquisitive girl could turn bread into toast. But when Jesus transformed a boy’s five loaves and two fish into a meal for thousands, the crowd on the hillside recognized the miraculous nature of the event and wanted to make Him king (see John 6:1-15). Jesus’ kingdom, of course, is “not of this world” (John 18:36), and so He slipped away. When the crowd found Him the next day, Christ identified a flaw in their motives: “You seek Me, not because you saw the signs, but because you ate of the loaves and were filled” (6:26). They mistakenly thought “King” Jesus would give them full stomachs and national freedom. But Jesus counseled them, “Do not labor for the food which perishes, but for the food which endures to everlasting life” (v. 27). An earthbound view will cause us to treat Jesus as a means to an end. He is, in fact, our Bread of Life. —Tim Gustafson Lord, our cares and worries can keep us from a genuine relationship with You. May we see You as our very food and not only as our divine problem-solver. Seek first the kingdom of God, and all these things will be added to you. Jesus |
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Our mission is to make the life-changing wisdom of the Bible understandable and accessible to all. Our vision is to see people of all nations experiencing a personal relationship with Christ, growing to be more like Him, and serving in a local body of His family. To read today's Our Daily Bread online visit www.odb.org. Scripture taken from the New King James Version. Copyright © 1982 by Thomas Nelson, Inc. Used by permission. All rights reserved.
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